Founded in 2005, Waters believes that the Walla Walla Valley terroir is capable of producing distinctive red wines that rival the finest of the Old and New World regions. Waters produces just a few thousand cases of small-lot bottlings each year, aimed at reflecting the unique character of each varietal and the qualities of the land that they come from.
Few on the Washington Wine scene can claim ‘rockstar’ status. However, if you delve into our winemaker’s not-so-distant past, indeed you would find him holding a Stratocaster in one hand and a mic stand in the other. The connection between wine and music is indisputable—just ask Jamie.